From tasteful classics to new delicious combinations that you may or may not have tasted yet. The bowl with Anthon Berg chocolates is bigger than you might think. You can always find a favourite, whether you are rewarding your own taste buds or someone who deserves it.
Taste the selection
Strange but true. Denmark’s perhaps most famous chocolate adventure was started by a greengrocer. Luckily, a successful experiment with the sweet side meant that Anthon Berg switched from carrots to chocolate. As you know, the rest is history and you can read it here.
The sweet storyGenerosity has always been important to us. In the early days when chocolate-craving customers were queuing up outside Anthon Berg’s store, he and his staff would handle out samples to sweeten the wait.
The marzipan bar from Anthon Berg is an iconic classic whether you enjoy it in the comfort of your couch or on the go. In case you have forgotten why, we encourage you to take a bite of the fine marzipan covered in dark chocolate.
